A Gas Smoker can Make Your Life Easy

A gas smoker may be the smoker of choice for the beginner or the most experienced grill master.

Also referred to as a propane smoker, it has been gaining popularity in leaps and bounds, as it does not require your time in attending to its charcoal or wood counterparts. With ease of operation and the ability to use temperature control to fine tune the amount of heat used, meat smoking becomes a cinch.

These smokers are typically shaped like an upright barrel or a mini ice box. A gas heating burner is located at the bottom with a stainless steel grill above. A built in thermometer, that you can check at a glance, or a vent, to control smoke, may be included in some models.

Smoker cooking can be taken to a higher level than you ever dreamed possible when using propane for a heat source.

Add a rub or some spices to your favorite cut of meat or brine your favorite fish and when your done smoking,…presto! You now have a meal that even the most critical connoisseur will applaud.

If ease of operation and total control are what your hunting for, try cooking with propane, it is easy and economical to use and you get quality results. You can put this smoker on auto pilot and free your time up.

So pick up some propane and lets get smoky!



Electric Smokers are very user friendly and make it possible to create down home country meals like a professional Pit Master.

Offset Barbecue Smokers utilize a large smoke chamber with a separate offset firebox. They are popular with many professional and competition Pitmasters.

Build a Homemade Smoker and enjoy tender mouth watering meals from your own backyard.

A Water Smoker is a great way to add flavor and moisture to your smoked foods.

Return from gas smoker to bbq smokers

Return from gas smoker to smoking meat